Food Science and Technology (Vitoria-Gasteiz) – UPV / EHU

Logo Universidad del País Vasco / Euskal Herriko Unibertsitatea

 

Supply and Demand Results:

INDICATOR 
Places available 40
New admission matriculation for new admission as their first option 22
New admission matriculation in first year. (Spanish) 21
New admission matriculation in first year. (Basque) 20
Study access route.
• UET (University Entrance Test)34
• Vocational Training6
• >25 years1
• Others2
Minimum admission results 7.4
Number of foreign matriculated students 3
Occupation of the degree 107.5
Preference of the degree 138
Number of students with a grant (Female) 23
Number of students with a grant (Male) 7

 

Learning Results:

INDICATOR 
Performance rate 67.81
Rate of drop out of studies 34,88*
Graduation rate 40*
Success rate 78.72
Evaluation rate 86.14
Efficiency rate 82.99
Mobility students sent (SICUE-SÉNECA, ERASMUS, OTHER PROGRAMMES) 3
Mobility students received (SICUE-SÉNECA, ERASMUS, OTHER PROGRAMMES) 30
Student satisfaction 3,9/5
Graduate satisfaction Not available
*Cohort 2011-2012

 

Study Programmes Evaluation’s Reports:

 

Source: UNIBASQ / ANECA