Food Science and Technology (Vitoria-Gasteiz) - UPV/EHU

Supply and Demand Results:

Places available 404040
New admission matriculation for new admission as their first option 222121
New admission matriculation in first year (Spanish) 212118
New admission matriculation in first year (Basque) 201616
New admission matrículation in first year (English)
Study access route:
      UET (University Entrance Test) 342728
      Spanish university degree
      Vocational Training 6107
      University degree from the European Higher Education Area (EHEA)
      >25 years 100
      University degree from outside the EHEA which gives access to 2nd or 3rd cycle studies
      Others 211
Minimum admission results 7.475,636
Foreign new students 311
Occupation of the degree 107,5095,0090
Preference of the degree 138,00120,001,4
Number of students with a grant (Females) 2322*31
Number of students with a grant (Males) 78*14
*Basque Government, Ministry for Science and Education and UPV/EHU´s scholarships inclusive


Learning Results:

Performance rate 67,8172,1170,9
Rate of drop out of studies 34,88*33,33**28,88
Graduation rate 40,00*28,95**27,9
Success rate 78,7282,1678,16
Evaluation rate 86,1487,7690,71
Efficiency rate 82,9976,5982,06
Mobility students sent (SICUE-SÉNECA, ERASMUS, OTHER PROGRAMMES) 3412
Mobility students received (SICUE-SÉNECA, ERASMUS, OTHER PROGRAMMES) 303335
Student satisfaction 3,9/543,9
Graduate satisfaction Not available
*Cohort 2011-2012
**Cohort 2012-2013